This halibut is a one pan, 30 minute, creamy dream. I have meant to blog this recipe since the inception of Set the Net but darn it photographing white food is tricky for me at best and I wanted to do a half way decent job at selling this meal with photos.
If you are a reluctant fish purchaser, take home fisherman, or home cook for fear of the dreaded dry fish dish or “fish smell” this recipe is a great place to start. Your home will smell amazing while it is cooking and the moisture content of this dish is top notch. It is a great dinner party or weeknight meal as it comes together in 10 minutes and is done in 30, serve it up with a salad and you have a delectable, decadent meal.